This bride and groom went the un-traditional route and opted for a selection of their favorite flavors instead of the traditional tiered cakes. He chose mini carrot cake cupcakes with cream cheese frosting for his grooms cake. And she, well, not wanting to be limited to just one chose...
|Italian Cream Cake Balls|
|Strawberry Short Cake|
|Chocolate Cake with Vanilla Buttercream and Ganache|
Who says you can only have one cake anyway??
And on a glitzy dessert table at the Hotel Zaza Houston, lavendar embroidered sugar cookies sprinkled with edible glitter made their debut.
For more information and pictures of our baked goods, visit our facebook page!